Reader hacks

Posted by: kimc on Tuesday, January 15th, 2008

The Frugal Blogroll is exploding with new members!  Be sure to have a look all the frugal blogs and share your favorite links and tips in the comments here.

A few submissions from readers over the past week:

I recently set up a Facebook account but haven't really used it much yet.  Has anyone else tried making phone calls through Facebook yet?  Who wants to try it out and report back to us?

  Save Your Grocery Money with a Menu!
How much did you spend on your groceries last week?

About six months ago, I was spending approximately $200-$250 a week on groceries for my family of 4. Ridiculous, huh?

I've searched and searched for years to learn ways to save money on groceries and I think I've finally found the way...for me at least.

A Menu Plan!

Every week, I sit down and plan a menu for 8 days. I chose to do 8 days because that gives me an extra meal in the freezer just in case I don't get to shop on my regular day and the added bonus of extra in the freezer each week if I do get to go shopping as usual.

I start with a blank piece of paper and draw 4 boxes for each day:

Breakfast -
Lunch -
Dinner -
Snacks -

After my boxes are drawn, I scour the Internet and my cookbooks for different recipes I want to try, and of course the die hard favorites, then I figure out what ingredients I need for each one and write those down on a separate piece of paper. Once I've finished the menu, I write down all the snacks we will need for the week, including lunch snacks (for those that eat out of the house), fruit and the snacks we'll eat at home. Then I finally add the extras we need like, toilet paper, paper towels, sandwich baggies, etc.

Since I've started doing this, I'm only spending around $150 a week AND my sister has since moved in, so now we are feeding 5 people on that!

My next goal for my groceries is to get the bill down to $100 a week, which I hope to do in the next six months...I'll keep you posted :)

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2 Responses to “Reader hacks”

Ed Says:
January 15th, 2008 at 1:49 pm

Thanks for posting my rather wordy hack! I especially like Perla’s little interesting tidbit. The same is often quite true for shrimp, salmon and tuna.

Often if you’re careful you can see untreated spots on steaks and roasts, even if they’re still fresh. They look like gray little flecks, you can typically see them no the bottom of the meat.

Aahz Says:
January 17th, 2008 at 12:46 am

My biggest problem with being frugal has always been how much I love to spend money. I solved that problem (and save even more money) by shopping on eBay for discounted gift cards to places I regularly shop and then “stacking” that discount on top of store specials, coupons, etc. I wrote about it recently in Maximizing Savings By Playing The Gift Card Market

 

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